A bright red jalapeno-based salsa from the Mexican food capital of San Antonio, TX. Not much tomato in this one, so it is an unusual salsa to eat by itself, but fantastic on tacos, nachos and burritos. Add some stock and simmer for an excellent enchilada sauce! *note: contains chicken broth
Heat: 5 out of 10
Ingredients: Jalapenos, water, apple cider vinegar, garlic, kosher salt, chicken soup spice mix (chicken base powder (salt, whey, sugar, palm oil, hydrolyzed vegetable protein (corn), chicken fat, turmeric extract (color), disodium inosinate & disodium guanylate, chicken broth, yeast extract, maltodextrin, natural & artificial flavor, gelatin, spice extract, celery extract, sodium phosphate, garlic extract, spice, silicon dioxide, onion, parsley), sun dried tomato powder (sun dried tomatoes, sulfites (color retention), spices. Contains milk, wheat, soy.
Net wt. 16 fl oz.