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Strong stuff! For those that like their barbecue to blaze, here is your sauce. It also doubles well as a marinade.
Heat: 5 out of 10
Ingredients: Tomato sauce (water, tomato paste, salt), sugar, vinegar, hot sauce (peppers, vinegar, salt), fresh garlic, fresh onion, chile pepper, paprika, modified food starch, natural hickory flavoring, Kentucky bourbon (less than 3% by volume [the most the Feds will allow]), worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, anchovies and natural flavorings), black pepper, xanthan gum, spices, lemon powder (corn syrup, lemon juice with added lemon oil), habanero pepper and citric acid.
Net wt. 12.7 fl oz.
