A wonderfully versatile green sauce for cooking or dressing. You can eat it straight, but it's a jalapeno pepper-based salsa, not tomatillo. This is perfect when you need jalapenos for a recipe, but have none fresh. Great in guacamole.
Heat: 4 out of 10
Ingredients: Green jalapeno peppers, water, vinegar, dehydrated onions, salt, modified food starch, garlic powder, spices.
Net wt. 12 fl oz.