For fans of Peri Peri Pepper who can't take the burn. This sauce is perfect for a marinade without flaming yourself out. Made by a fantastic restaurant in north Austin.
Heat: 3 out of 10
Ingredients: Water, Vinegar, Onions, Herbs & Spices, Garlic, Lemon, Oil (Soy), Peppers, Peri Peri Peppers, Xantham Gum.
Net wt. 9.7 fl oz.